Whole milk is a dairy product that contains the cream and fat content in its natural proportion, without any additional processing. It has a rich flavor and creamy texture that make it a popular choice for many people. However, there are several other names for whole milk that can be used interchangeably, including full-fat milk, regular milk, or simply milk. These synonyms often depend on regional differences or cultural preferences, but they all refer to the same product. By using different synonyms, people can better understand what type of milk they are buying or consuming, and make more informed choices for their health and dietary needs.