What is another word for anchovy paste?
Pronunciation: [ˈant͡ʃɒvi pˈe͡ɪst] (IPA) 
Anchovy paste is a condiment that comes in a tube and is made from ground anchovies. It is used as a flavoring agent in various dishes, offering a salty and umami taste. When searching for synonyms for anchovy paste, one can consider using fish paste, fish sauce, or even Worcestershire sauce, which typically contains anchovies as one of its ingredients. Other similar condiments include miso paste, soy sauce, and oyster sauce, which also add a savory flavor to sauces, marinades, and dips. Ultimately, the most suitable synonym for anchovy paste will depend on the specific recipe and the preferences of the cook or chef.
