What is another word for friedcake?
Pronunciation: [fɹˈiːdke͡ɪk] (IPA) 
Friedcakes, also known as donuts or doughnuts, are a popular pastry that is either fried or deep-fried until it turns golden brown. These delicious treats have been around for centuries and come in various shapes, sizes, and flavors. In some regions, they are called fritters and in other parts, they are referred to as beignets. Other synonyms for friedcake include crullers, churros, and zeppoles. No matter what you call them, friedcakes are a beloved and classic indulgence that can be enjoyed on their own or paired with a hot cup of coffee or tea.
