What is another word for beef stroganoff?
Pronunciation: [bˈiːf stɹˈɒɡɐnˌɒf] (IPA) 
Beef stroganoff is a classic Russian dish consisting of sauteed beef strips cooked in a creamy sauce served over egg noodles. Although the dish has a specific name, it can be called by different names or synonyms depending on the region or culture. For example, in France, it is known as boeuf Stroganoff, while in Germany, it is called Rindfleisch Stroganoff. Other synonyms for beef stroganoff include beef pappardelle, beef stroganoff casserole, creamy beef stroganoff, beef Stroganoff with mushrooms and sour cream, and beef stroganoff with paprika. Each variation of the dish adds its unique element to the recipe, making it a versatile and much-loved meal.
