What is another word for bratwurst?

Pronunciation: [bɹˈatwɜːst] (IPA)

Bratwurst is a German sausage that is popular all around the world. It is a type of sausage made from finely minced pork or beef that is mixed with various spices and herbs. In the United States, Bratwurst is a popular item at summer barbecues and is enjoyed with a cold beer. The word Bratwurst comes from the German words for "sausage" and "grill". There are also a number of different synonyms for Bratwurst depending on where you are in the world. For example, in Australia and New Zealand, it is called a "saveloy", in Scotland it is known as a "Lorne sausage", and in Switzerland, it is called "Cervelat".

What are the hypernyms for Bratwurst?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Bratwurst?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

Usage examples for Bratwurst

It was the bratwurst-Glocklein-such a restaurant as Doctor Johnson would have deserted the Cheshire Cheese for, and revelled in the change.
"Abroad with the Jimmies"
Lilian Bell
It was too hot when we were there to appreciate to the full this delicious old spot, but on a winter evening, after the theatre, which closes about ten o'clock, think what a delightful thing it would be, O ye Bohemian Americans, with fashionable wives who insist upon the Waldorf or Sherry's after the theatre, to go instead to the bratwurst-Glocklein!
"Abroad with the Jimmies"
Lilian Bell
Now, he said, pointing to Peter's plate with his mustard-smeared knife, how about you eat that bratwurst before it gets cold.
"Undo-a-Novel-By-Joe-Hutsko"
Hutsko, Joe

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