What is another word for cocozelle?

Pronunciation: [kˈɒkə͡ʊzə͡l] (IPA)

Cocozelle is a type of zucchini that is commonly found in Italian cuisine. It is a long, cylindrical vegetable with a dark green skin and light green stripes. If you are looking for synonyms for cocozelle, you might consider using the terms Italian zucchini or striped zucchini. Other alternative names for cocozelle include Costata Romanesca and Romanesco. Additionally, you could use the more general term zucchini, or the French word courgette, if the context is appropriate. Regardless of the synonym you choose, cocozelle is a versatile vegetable that can be used in a variety of dishes, from soups and stews to stir-fries and salads.

Synonyms for Cocozelle:

What are the hypernyms for Cocozelle?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Cocozelle?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

What are the holonyms for Cocozelle?

Holonyms are words that denote a whole whose part is denoted by another word.

What are the meronyms for Cocozelle?

Meronyms are words that refer to a part of something, where the whole is denoted by another word.
  • meronyms for cocozelle (as nouns)

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