What is another word for sirup?
Pronunciation: [sˈɜːɹʌp] (IPA) 
Syrup, also known as sirup, is a sweet and viscous liquid that is widely used in cooking, baking, and as a sweetener. It is made by boiling sugar or other sweeteners in water and may be flavored with spices, herbs, or fruits. There are many synonyms for the word sirup, including molasses, honey, nectar, treacle, corn syrup, and agave syrup. Each of these types of syrup has a unique taste and texture and can be used in a variety of dishes. Sirups are essential ingredients in many drinks and desserts, including cocktails, hot chocolate, and pancakes. Regardless of which type of sirup you choose, it is sure to add a delicious sweet flavor to your favorite recipes.
