What is another word for Bolognese?
Pronunciation: [bˌɒlənˈe͡ɪz] (IPA) 
The word "Bolognese" is commonly associated with the popular Italian pasta dish, usually made with ground beef, tomato sauce, and herbs. However, if you're looking for synonyms or alternative terms for this hearty meal, there are several options available. Some people may refer to it simply as "meat sauce," while others might use terms such as "ragù," "ragout," or "spaghetti sauce." In the United States, it is also sometimes called "pasta with meat sauce." Whatever you call it, though, there's no denying the delicious and comforting flavors of this classic pasta dish.
