lactose, 30. Lard, 52, 54. Larynx, 272-276. Laveran, 301. Leavening, 43-45. Legumin, 32. Leprosy, 178. Lettuce, 26, 61. Lime, carbon dioxid and, 137; in body, 70, 210, 211; in water, 88. "Lime-juicers," 57 note.
"A Handbook of Health"
Woods Hutchinson
332. Lactic Fermentation changes the sugar of milk, lactose, to lactic acid, i.
"An Introduction to Chemical Science"
R.P. Williams
When the carbohydrate was lactose he was able to cure and prevent scurvy.
"The Vitamine Manual"
Walter H. Eddy