What is another word for pan-fry?
Pronunciation: [pˈanfɹˈa͡ɪ] (IPA) 
Pan-frying is a popular cooking method that involves cooking food in a small amount of oil in a frying pan. If you're looking to switch up your cooking vocabulary, consider using synonyms for "pan-fry." Sear, saute, and shallow fry are all words that can be used interchangeably with pan-fry to describe this cooking method. Other options include sauteing, frying, or browning. Each term can be used to describe cooking techniques that involve heating a skillet and cooking ingredients until they are crispy on the outside and tender on the inside. Whatever term you choose, be sure to use the proper cooking techniques to get the best results.
