What is another word for sirloin (steak)?
Pronunciation: [sˈɜːlɔ͡ɪn stˈe͡ɪk] (IPA) 
Sirloin steak is a popular cut of beef known for its tenderness and juiciness. However, there are various synonyms for the term sirloin steak, which may vary based on the region or culture. In the UK and Ireland, this cut may be referred to as a porterhouse steak, while in Australia and New Zealand, it is commonly called a sirloin roast. In some parts of the US, sirloin steak can also be known as New York strip steak or Kansas City strip steak. Regardless of its name, sirloin steak remains a beloved choice of beef by many meat lovers due to its exceptional flavor and texture.
