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What is another word for brisket?

Pronunciation: [bɹˈɪskɪt] (IPA)

Brisket is a popular cut of meat that is tender, juicy and full of flavor. However, if you are searching for some synonyms for brisket, there are a few options to consider. One such choice is "rump," which refers to the hindquarters of an animal and is known for its rich and tender texture. Another alternative is "flank," which is a lean and flavorful cut of beef that is often used in stir-fries and other Asian-style dishes. Additionally, "chuck" is a term for the shoulder portion of the cow, which can also be slow-cooked to create a delicious and tender roast.
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Synonyms for Brisket:

What are the paraphrases for Brisket?

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What are the hypernyms for Brisket?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Brisket?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

Usage examples for Brisket

Take a rump or brisket of beef; keep it without salt as long as you may, without danger to have it smell ill.
"The Closet of Sir Kenelm Digby Knight Opened"
Kenelm Digby
The door opened, and out Mr. brisket came.
"The Fatal Boots"
William Makepeace Thackeray
"That's it," says brisket.
"The Fatal Boots"
William Makepeace Thackeray

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