Rump roast is a classic cut of beef, but sometimes you may want to switch it up and try something new. Some great synonyms for rump roast include bottom round roast, eye of round roast, and sirloin tip roast. These cuts of beef are all lean and flavorful, making them perfect for roasting or slow-cooking. Other similar cuts to consider include top round roast, chuck roast, and brisket. No matter which cut you choose, be sure to season it well and give it plenty of time to cook to ensure a tender and succulent result.