What is another word for wine vinegar?
Pronunciation: [wˈa͡ɪn vˈɪnɪɡə] (IPA) 
Wine vinegar is a type of vinegar that is made by fermenting wine. It is used in many culinary recipes for its acidic and sour taste, as well as its distinct flavor. If you do not have wine vinegar in your pantry, there are some great alternatives that you can use instead. One of the most popular is balsamic vinegar, which is made from grape must and has a sweet and tart flavor. Another option is apple cider vinegar, which has a similar tangy taste and can be used in dressings and marinades. Finally, white vinegar is a good alternative for those who prefer a milder taste.
