Boerewors is a traditional South African sausage that is renowned for its distinct flavor and texture. It is made by combining beef, pork, and a variety of spices such as coriander, nutmeg, and allspice. Boerewors is a staple dish in many South African households and is often served as a main course with pap or braaied on the BBQ. Some synonyms for boerewors include wors, braaiwors, farm-style sausage, or South African sausage. These terms all refer to the same delicious sausage that has become a favorite among meat lovers both in South Africa and abroad.