What is another word for club steak?
Pronunciation: [klˈʌb stˈe͡ɪk] (IPA) 
Club steak, also known as Delmonico steak or bone-in ribeye, is a juicy, tender cut of beef that's perfect for grilling, broiling or pan-searing. Different regions refer to this cut of meat in different ways; in the UK, it's known as a sirloin steak with a bone, while in Australia and New Zealand it's simply called a rib-eye bone-in. Another synonym for club steak is cowboy steak, as it's often associated with the Wild West. However you call it, club steak is a favorite among meat lovers, and with its rich marbling and robust flavor, it's easy to see why.
