What is another word for colewort?
Pronunciation: [kˈə͡ʊlwɔːt] (IPA) 
Colewort is a term used to refer to a leafy vegetable in the cabbage family that includes kale, collards, and mustard greens. This versatile vegetable is a popular ingredient in a variety of dishes and can be consumed raw or cooked. Some of the synonyms for colewort include borecole, greens, and leaf cabbage. These terms are often used interchangeably and can be used to describe any of the cabbage family vegetables. Other related terms include cruciferous vegetables and brassica vegetables, which refer to a broader category of vegetables that share similar characteristics and nutritional properties. Regardless of the term used, coleworts are a healthy and flavorful addition to any meal.
