Cut bone refers to the process of cutting through the bone either for preparation of food or for medical procedures. The opposite of cut bone would be to leave the bone intact or uncut. This can be achieved by cooking the food with the bone still attached or by performing surgical procedures without the need for cutting bones. In terms of medical processes, there are a variety of treatments and therapies that can be employed such as physical therapy or medications that can prevent the need for cutting bones. Antonyms for cut bone include "keeping bone intact" or "non-invasive procedures".