What is another word for frosting?
Pronunciation: [fɹˈɒstɪŋ] (IPA) 
Frosting is an essential ingredient that is often used to decorate cakes, cupcakes, and other baked goods. It's a sweet and creamy topping that adds flavor and visual appeal to any dessert. However, if you're looking to switch up your frosting game, there are plenty of synonyms to choose from. Some common alternatives to frosting include icing, glaze, ganache, whipped cream, fondant, and buttercream. Each of these alternatives has its own unique texture and taste that can add a different dimension to your baked goods. So next time you're looking to shake things up in the kitchen, try experimenting with some new frosting alternatives to elevate your desserts to the next level.
