What is another word for sour cream?
Pronunciation: [sˈa͡ʊ͡ə kɹˈiːm] (IPA) 
Sour cream is a tangy, creamy dairy product that is commonly used as a topping or ingredient in recipes. However, there are various other terms that can be used as synonyms for sour cream depending on the region and culinary style. In Mexico, it is known as crema, while in France and the Netherlands it is called sour milk or creme fraîche. In Russian, it is smetana, while in the Middle East it is called labneh or yogurt cheese. Other commonly used terms for sour cream include cultured cream, acid cream, and fermented cream. Regardless of what it is called, sour cream is a versatile ingredient that adds richness and depth to a wide range of dishes.
