Dark chocolate is a favorite treat for many people. It's rich, decadent, and often associated with health benefits. But did you know that there are many synonyms for the term "dark chocolate"? Some common alternatives include bittersweet chocolate, semisweet chocolate, and high-cacao chocolate. Bittersweet chocolate typically has a higher percentage of cocoa solids than semisweet chocolate, while high-cacao chocolate generally refers to any chocolate with a cocoa percentage of 70% or more. Other terms you may hear include gourmet chocolate, artisanal chocolate, and premium chocolate, which all generally imply a higher quality product. No matter what you call it, dark chocolate is a delicious indulgence that's worth savoring.