What is another word for griddled?
Pronunciation: [ɡɹˈɪdə͡ld] (IPA) 
Griddled is a term that refers to the process of cooking food on a flat surface that is heated from below. This method of cooking is often associated with breakfast foods such as pancakes, eggs, and bacon, but it can also be used for other types of dishes such as burgers or vegetables. Synonyms for griddled include pan-fried, sauteed, seared, and griddled. These terms all imply a similar cooking method that involves high heat and the use of a flat surface, but they may have slightly different connotations depending on the type of food being cooked. Ultimately, griddled and its synonyms all refer to a delicious way to cook food that results in a crispy, caramelized exterior and a tender, juicy interior.
