What is another word for tortilla?
Pronunciation: [tɔːtˈiːɐ] (IPA) 
When it comes to tortillas, there are many synonyms you may come across depending on the region and culture. In Mexico, a tortilla means a thin, flatbread made of maize flour or wheat flour. In Spain, tortilla means a thick, omelet-like dish made with potatoes and eggs. In some parts of the U.S. and other Latin American countries, a tortilla refers to a soft, round flatbread made of flour or corn. Other synonyms for tortilla include flatbread, wrap, burrito, and chapati. Regardless of the synonym, tortillas are a staple food in many cultures and are used in a variety of dishes, from tacos and fajitas to quesadillas and enchiladas.
