What is another word for crayfish?
Pronunciation: [kɹˈe͡ɪfɪʃ] (IPA) 
Crayfish, also known as crawfish, mudbugs, or freshwater lobsters, are small crustaceans resembling miniature lobsters that live in freshwater sources such as rivers, lakes, and streams. In some regions, they are also known as yabbies, koura, or crawdads. These tiny creatures have a hard exoskeleton and ten legs, including two large pincers, and are known for their red coloring and delicious taste. Crayfish are a popular food item in many cultures and are commonly used as bait by fishermen. No matter what you prefer to call them, crayfish provide a tasty and eco-friendly source of protein.
