What is another word for brine?
Pronunciation: [bɹˈa͡ɪn] (IPA) 
Brine is a solution containing water and salt, used primarily for pickling and preserving food. Synonyms for brine include saline, saltwater, seawater, pickling solution, and salmuera. Salmuera is the Spanish equivalent of brine and refers to a highly concentrated saltwater solution used for preserving or cooking meat in Latin American cuisine. Other common synonyms include brackish water, which contains a mixture of salt and freshwater, and seaweed extract, a natural ingredient used in making organic fertilizers and as a plant growth stimulant. Brine has a distinct flavor and can enhance the taste of meats, cheese, and vegetables when used in food preparation.
