What is another word for curdled?
Pronunciation: [kˈɜːdə͡ld] (IPA) 
Curdled is a term that is often used to describe spoiled or sour milk. However, there are several other related synonyms to this word which include "clabbered", "soured", "lumpy", "coagulated", and "separated". Clabbered is often used to describe milk that has thickened or has started to curdle, while soured is used to indicate the presence of an acidic or tart taste. Lumpy refers to the formation of curd-like chunks in the milk, while coagulated highlights the process of solidification. Separated is used to describe the process of separating the curd from the whey in milk. These synonyms for curdled can provide a more precise description of the state of the milk.
