What is another word for baste?
Pronunciation: [bˈe͡ɪst] (IPA) 
The word "baste" is often associated with cooking and refers to the process of adding moisture to meat while it is being roasted or grilled. Some common synonyms for "baste" include brush, drizzle, moisten, and marinate. Another synonym that is often used in cooking is "glaze," which involves applying a sweet or savory mixture to the surface of food in order to add flavor and texture. Other synonyms for "baste" can be found in various contexts, such as "stitch" or "sew" in sewing, and "moisten" or "lubricate" in industrial settings. Overall, the term "baste" can be replaced by many different words that imply the action of adding or applying something to a surface.
